Organic Herbs | Sage

The common garden sage has been known and used for culinary and herbal purposes for centuries. The low-growing evergreen shrub is popular in nearly every European cuisine and is used variously to flavor various proteins, soups, puddings, cheeses and vegetables. Its unmistakable peppery flavor makes it popular for use in stuffing and other hardier dishes. "Why should a man die when sage grows in his garden?" Martin Luther is said to have asked in the middle ages, and his statement is reflected in the herb's Latin name Salvia, derived from the Latin word to heal.Soothe your senses with 

Products are prepared and sealed in a resealable kraft bag to maintain freshness.

Our herbs are USDA certified organic or wild harvested from our supplier at Mountain Rose Herbs.

The statements on this website have not been evaluated by the FDA. Elev8 Earth is not intended to diagnose, treat, cure or prevent any disease.